Saturday 31 December 2011

Brinkmann 810-7080-K Electric Gourmet Grill and Smoker

!±8± Brinkmann 810-7080-K Electric Gourmet Grill and Smoker

Brand : Brinkmann | Rate : | Price : $92.00
Post Date : Dec 31, 2011 07:21:55 | Usually ships in 1-2 business days


Brinkmann 810-7080-K gourmet grill and smoker (Electric).

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Tuesday 13 December 2011

Grilled Fruit Recipes

!±8± Grilled Fruit Recipes

When you say that you're cooking on the grill, things like burgers and steaks immediately come to mind. What we don't often consider when we think about grilling is grilling fruits. If this is something that you have never heard of and you're interested in trying, here are a couple of good recipes for grilled fruit that everyone should try out.

The first recipe is for grilled pears. This recipe will take you twenty minutes to finish, ten minutes each for preparation time and cooking time so, it's actually a really quick dish to prepare.

Here are the things that you're going to need.

- Two Ripe Pears
- ½ cup White Wine
- 1 tbsp Sugar
- 1 Cinnamon stick (or 1 tsp Ground Cinnamon)
- ½ tsp Nutmeg

What you're going to do it spray a baking dish with cooking spray. Make sure that this baking dish is safe to use on a grill. Then, what you're going to do is to cut the pear in half, vertically, and remove the seeds. Place the pear halves face down on the baking dish and cover it with the white wine, sugar, cinnamon and nutmeg. Preheat the grill and place these on there for about fifteen minutes. When most of the liquids are gone, that's the time to take it off and there you have it!

The second recipe also takes the same preparation and cooking time as the first one so, it is also quite easy to accomplish.

Here are the ingredients needed.

- 1 Whole Pineapple Sliced
- Skewers
- ¾ cup Tequilla
- ¾ cup Brown Sugar
- 1½ tsp Vanilla Extract
- ½ tsp Ground Cinnamon
- Vanilla Ice Cream

The first thing you're going to need to do is to mix the tequila, brown sugar, vanilla extract and cinnamon together once everything is mixed together and the sugar has dissolved. The next thing that you're going to do is to preheat the grill. Place the pineapple slices on skewers and place these onto the grill. Use the tequila mixture as baste while grilling and remember to occasionally flip the pineapple skewers. Leave this on the grill for about ten minutes and take it off and then top with ice cream while it's still hot.

The last recipe is for grilled cinnamon apples. The preparation time for this is five minutes but the cooking time takes fifteen minutes to cook. Overall, it takes the same time as the others to accomplish.
Here is the list of ingredients needed:

- 2 sliced Apples
- ½ cup Water
- ¼ cup Lemon Juice
- 2 tbsp Brown Sugar
- 1 tsp Cinnamon

The first that you're going to do is to actually preheat the grill. Then you have to put the lemon juice and the water into a bowl and add the apple slices into it. In a separate bowl, put in the cinnamon and the sugar. Place the apple slices on the grill and allow it to cook for six to eight minutes on each side. Once it's done, place the apples on a plate and sprinkle the sugar and cinnamon over it.

So, there you go. This will add variety to your grilling recipes!


Grilled Fruit Recipes

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Tuesday 15 November 2011

What Are The Advantages Of Using A Gas Grill?

!±8± What Are The Advantages Of Using A Gas Grill?

Some people will choose to have a charcoal grill in a second, hoping to look like a serious griller in the process. What they do not realize however is that using and just having a charcoal grill entails a lot of hassles, which only the true grilling jockeys can manage to keep up with. Nevertheless, it does not mean that you cannot grill. You just have to choose something that fits you.

And what is that? The classic gas grill. Many household have this one because it is more convenient to use compared to the charcoal grill. Even serious grillers have a charcoal grill and another grill that uses gas or propane. It may cost a bit higher than a charcoal grill but then you won't have to deal with so much mess and processes.

Hardcore charcoal grill fans may say that gas grilling will not make your food smell or taste authentic, but many people say the taste between charcoal grilled food and gas type of grilled food do not really vary. Some people may even like gas grilled food more because they do not find the smoky smell of charcoal pleasant. Aside from those mentioned, here are the other important advantages of using a gas type of grill.

Convenience

The best selling point a gas type of grill could possibly boast of (that is, if it can boast) lies on the convenience it gives to its user. Starting up a gas type of grill is very easy; you just turn the knob on and then it will light the flame and begin warming the cooking surface. With a charcoal grill, you have to pile the charcoal briquettes, add some lighter fluid, light them up and check on them every now and then to make sure the flame does not die down.

On the other hand, most gas grills today have a thermometer as well as a knob to turn the gas up and down, making it easier for you to be able to cook any kind of food. You also don't need to monitor the grill as the temperature remains constant and will not "die down" or cool down unless you adjust the grill. Even older children can use the gas grill.

Controlled temperature

As said in the first advantage, one of the selling points of gas type of grill is the convenience it gives and that convenience roots from its ability to give off and maintain a constant temperature while you are cooking. The built in thermometer helps you know what exactly is the temperature, which helps you in cooking different kinds of foods. You don't have to guess the temperature, like you did when you used the charcoal grill.

Heat is also easier to regulate when you are using a grill. With a charcoal grill, to regulate heat means to add more or remove charcoal briquettes. On the other hand, with a propane gas grill, you can increase or decrease the heat (according to the food you are cooking) by just turning a knob or button specifically added for the task.

Cleanup - a breeze

A very nice advantage of using a grill is that cleaning up after cooking is really easy. You do not have to wait long after you have finished cooking just to clean up because gas type of grills can cool down in a relatively short period of time. After waiting for it to cool down, you can now remove the grill rack or whatever that needs cleaning.

With a charcoal grill, not only does it take a lot longer period of time to cool down, it also leaves a lot of mess. It will take longer to cool down because you have to wait for the burnt charcoal briquettes to completely cool down, which can take several hours. Also, a lot of ashes will be left behind in the area after cooking so aside from cleaning the grill rack, you also have to clean the area itself.

Best choice for portable grills

Portable grills are very convenient especially if you and your family (or friends) are fond of going to the beach or going on camping trips. A portable grill can either use propane gas or charcoal. It is much advisable to choose a gas grill because then, you will only have to bring the grill and the little propane tank. If you choose a portable charcoal grill, you will have to bring with you the grill, lighter fluid, and a bag of charcoal briquettes. Also, you don't want leaving a mess on the area, do you?


What Are The Advantages Of Using A Gas Grill?

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Tuesday 8 November 2011

Vertical Cooker

!±8± Vertical Cooker

Brand : Brinkmann | Rate : | Price : $115.18
Post Date : Nov 08, 2011 05:57:19 | Usually ships in 1-2 business days


Vertical Charcoal cooker with Dual doors has heavy gauge steel construction, two, separate locking front doors for easy access, two porcelain coated cooking grates with 50 pound capacity.

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Tuesday 25 October 2011

Brinkmann 810-5301-6 Smoke'N Grill Charcoal Smoker and Grill, Black

!±8±Brinkmann 810-5301-6 Smoke'N Grill Charcoal Smoker and Grill, Black

Brand : Brinkmann
Rate :
Price : $59.99
Post Date : Oct 25, 2011 22:34:06
Usually ships in 1-2 business days



This double grill charcoal smoker and grill comes equipped with two cooking grills to handle up to 50 pounds of food. A heat indicator in the lid eliminates guesswork and the wooden handles stay cool to the touch. This unit also has a front hinged door for easily adding charcoal or water during the smoking process.

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Tuesday 11 October 2011

BRINKMANN 810-5502-W SQUARE 2-DOOR VERTICAL CHARCOAL SMOKER

!±8± BRINKMANN 810-5502-W SQUARE 2-DOOR VERTICAL CHARCOAL SMOKER

Brand : Brinkmann | Rate : | Price : $170.83
Post Date : Oct 11, 2011 21:51:32 | Usually ships in 1-2 business days


  • HEAVY-GAUGE STEEL WITH DURABLE TEXTURED PAINT.
  • SPACE-SAVING VERTICAL DESIGN WITH LARGE LOCKING DOOR.
  • SMOKER BOX HAS 12 COOKING LEVELS.
  • TEMPERATURE GAUGE.
  • STURDY, CHROME-PLATED WIRE HANDLES STAY COOL TO TOUCH.

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BRINKMANN 810-5502-W SQUARE 2-DOOR VERTICAL CHARCOAL SMOKER

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Monday 3 October 2011

Barbeque Smoker Definition: a freak of technology, temperature controllers used with smoke

!±8± Barbeque Smoker Definition: a freak of technology, temperature controllers used with smoke

Barbeque smokers. Definition: a monster of technology that uses temperature controls with smoke smoke for regulators of food, so that an explosive taste in the process.

Barbeque smokers, the taste of grilled food (ie steak, vegetables and meat balls), the use of wood. BBQ Smokers are many different types, ranging from simple, not supplying more than one family of five - for smokers who eat a contingent of 100 people. Brinkman Smoker and Smoker BradleyTwo examples of smokers bbq that have been used for some time.

Smoker grills use all different kinds of power. Some smokers will be powered by electricity, some with natural gas, and others with only wood. To know before starting the grill grates with temperatures of smoking should just need to cook the recipes of smoking. Smoking should be given not more than 230 degrees Fahrenheit, and must be maintained at this temperature, otherwise it will be overcooked. The wood is usedto produce these grill heat and smoke, the portion of food with wealth. Brinkmann Smokers have a door so you can add wood every time you need, in contrast to Weber grills. Electric Smokers usually work this way.

Remember, barbecue grills grills that create smoke.
If you're not a lover, but a novice learning full of events dedicated to bbq, I know. BBQ Machines like this are very versatile as well. Customize your smoke at low temperaturesSetting, you could also dry wet towels with him (not recommended). The versatility of the system allows a safe and enjoyable grilling. With this knowledge, why not buy a smoker Bradley Smoker Bradley collect some mega recipes to your own library, and become familiar with these smokers? Do not worry, do not be jealous Weber! Is not it time you smelled wonderful, delicious flavor that can only produce a grid-smoker?


Barbeque Smoker Definition: a freak of technology, temperature controllers used with smoke

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Thursday 22 September 2011

Brinkmann 810-7080-8 Gourmet Electric Smoker and Grill with Vinyl Cover, Red

!±8± Brinkmann 810-7080-8 Gourmet Electric Smoker and Grill with Vinyl Cover, Red


Rate : | Price : $112.51 | Post Date : Sep 22, 2011 02:57:39
Usually ships in 24 hours

The Gourmet Electric is our top-of-the-line double grill electric smoker & grill. It has two chrome plated steel cooking grills for a 50 pound cooking capacity, a front hinged door for easy access to the water pan, and wooden handles that stay cool to the touch. The base pan houses a 1500 watt heating element and lava rocks. It converts easily to a waist high grill. It also has a separate base pan design for easy set up and clean up. Includes heavy-duty outdoor vinyl cover. UL Listed.

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Saturday 17 September 2011

Brinkmann 852-7080-V Gourmet Charcoal Smoker and Grill with Vinyl Cover, Black

!±8± Brinkmann 852-7080-V Gourmet Charcoal Smoker and Grill with Vinyl Cover, Black

Brand : Brinkmann | Rate : | Price : $99.99
Post Date : Sep 17, 2011 13:21:13 | Usually ships in 24 hours

The Gourmet Charcoal is our top-of-the-line double grill charcoal water smoker. It has two chrome plated steel cooking grills for a 50 pound cooking capacity. The smoker body lifts off the base for easy access to an extra-large charcoal pan, and also allows for quick and easy conversion to a waist high barbecue grill. A heat indicator in the lid eliminates guesswork. Features include porcelain coated steel water pan, front hinged door for easy access to water and charcoal pans, and wooden handles that stay cool to the touch. Includes heavy-duty outdoor vinyl cover.

  • Charcoal smoker and grill with thermometer in domed lid
  • 2 chrome-plated steel cooking grills can hold up to 50 pounds of food
  • Front-hinged door; porcelain-coated steel water pan; aluminized-steel charcoal pan
  • Stay-cool wooden handles for safe transport; vinyl cover included
  • Measures 17 by 17 by 35 inches; 1-year limited warranty

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